法式奶油蘑菇汤，做法如此简单！
奶油蘑菇汤是法国菜谱之一，以蘑菇为制作主料，口味属于奶汤咸鲜。奶油蘑菇汤制作提示化面浆时要不停搅拌，使面浆均匀地化入汤中，至汤汁浓稠。★★★★★创意指数奶油蘑菇汤▼奶油蘑菇汤http://img.mp.itc.cn/upload/20170427/ca8994984fdd4de2a0765ce8dfde2640·食材·鲜蘑菇、洋葱、黄油黑胡椒、淡奶油、面粉、蒜、盐http://img.mp.itc.cn/upload/20170427/d4d363fc795e4f789b7e3e7d05a069e9http://img.mp.itc.cn/upload/20170427/3b34b7adc27043d8879f9645812a80bb1.香菇切片http://img.mp.itc.cn/upload/20170427/ff518bbff6214d9a8e2a39f2a71b60fc2.洋葱切碎http://img.mp.itc.cn/upload/20170427/583837608d1641da9f1481604924a0e63.蒜切末http://img.mp.itc.cn/upload/20170427/ffcd9f2a430248058d308c7bf233531f4.放入黄油待其融化后倒入蘑菇炒软盛出备用http://img.mp.itc.cn/upload/20170427/683f5a8ca76c413089c77fac37e142835.利用油锅炒香蒜末http://img.mp.itc.cn/upload/20170427/e4a8b2eeb0654c7db5a7c7565f8b9af96.倒入洋葱清炒片刻盛出备用http://img.mp.itc.cn/upload/20170427/acf5a0fb650e48749550a92935678c397.放入黄油融化后倒入适量的面粉http://img.mp.itc.cn/upload/20170427/1d4f7c3a956f4af697bc51b401fe9a3e8.炒出面糊状倒入清水http://img.mp.itc.cn/upload/20170427/1ea9337bde4a498c856f91741084eac09.搅拌均匀倒入蘑菇、洋葱http://img.mp.itc.cn/upload/20170427/28c4e6ff66384cc9a3dbf429a8cc10e510.倒入适量的淡奶油转小火http://img.mp.itc.cn/upload/20170427/b5b47ac038bf41fbb53a93b5e4def73811.倒入盐、黑胡椒调味http://img.mp.itc.cn/upload/20170427/e7cb592883684bb09e68ecc331f689a012.煮沸盛出http://img.mp.itc.cn/upload/20170427/3d8a0a7bef51404489a4174f9c35180113.最后用香菜点缀即可享用http://img.mp.itc.cn/upload/20170427/64a75c8d42654f1a878edfdd0622a8a6
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